Browse 54 Food & Beverage courses in Australia
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Assorted Sweet Yeast Pastries
Workshop by
Sweet Artist Academy
What you will learn in this course: Element performance criteria: Mixing and resting danish, brioche, and croissant dough. Folding danish and croissant dough. Shaping brioche and making different products. ...
What you will learn in this course: Element performance criteria: Mixing and resting danish, brioche, and croissant dough. Folding danish and croissant dough. Shaping brioche and making different products. ...
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Classic French Desserts
Workshop by
Sweet Artist Academy
What you will learn in this course: You will learn all the pastry chef techniques to make your own Madeleines, Opera cake and Fraisier.. And best of all, eating your own product and sharing them with ...
What you will learn in this course: You will learn all the pastry chef techniques to make your own Madeleines, Opera cake and Fraisier.. And best of all, eating your own product and sharing them with ...
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Pastry & Tarts
Short Course by
Sweet Artist Academy
What you will learn in this course: Evening course 3 1/2 hour You will learn all the basic techniques to make the perfect puff pastry, shortbread and shortcrust. Element performance criteria: Make a ...
Joondalup
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USD 160.00
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What you will learn in this course: Evening course 3 1/2 hour You will learn all the basic techniques to make the perfect puff pastry, shortbread and shortcrust. Element performance criteria: Make a ...
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SIT30616 Certificate III in Hospitality
Training by
Studymix @ The Mix Bar
SIT30616 Certificate III in Hospitality Are you looking for employment in the hospitality industry? Get expert training and qualifications to increase your chances of employment! Our highly qualified ...
SIT30616 Certificate III in Hospitality Are you looking for employment in the hospitality industry? Get expert training and qualifications to increase your chances of employment! Our highly qualified ...
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Responsible Service of Alcohol (RSA) - Queensland only
Online Training by
Australian Training Institute
Description This course is for participants wishing to gain employment in the QLD hospitality industry where service or selling of alcohol is required. This includes all types of hospitality venues (restaurants, ...
Online Self-Paced
AUD 25.00
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Description This course is for participants wishing to gain employment in the QLD hospitality industry where service or selling of alcohol is required. This includes all types of hospitality venues (restaurants, ...
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LCV - RSA: Provide Responsible Service of Alcohol.
Liquor Control Victoria - (formerly VGCCC)
Online - Melbourne based. Fast turn around.
Online Short Course by
Institute of Vocational Education and Training
Melbourne based. Contactable. Convenient learning. iVET is an accredited training organisation with the Liquor Control Victoria (formerly VGCCC) to deliver the RSA program online. The completion of this ...
Online Live
May 19, 2023 - May 01, 2025
AUD 65.00
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Melbourne based. Contactable. Convenient learning. iVET is an accredited training organisation with the Liquor Control Victoria (formerly VGCCC) to deliver the RSA program online. The completion of this ...
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Food Safety Supervisor: Level Two -- SITXFSA006 - Participate in Safe Food Handling Practices (Unit of Competency)
Online Short Course by
Institute of Vocational Education and Training
Level Two: Food Safety Supervisor - SITXFSA006 - Participate in Safe Food Handling Practices The unit is delivered online with at least one site visit by iVET. The unit is a nationally accredited unit ...
Online Live
Inquire for Schedule
AUD 85.00
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Level Two: Food Safety Supervisor - SITXFSA006 - Participate in Safe Food Handling Practices The unit is delivered online with at least one site visit by iVET. The unit is a nationally accredited unit ...
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SIT20322 - Certificate II in Hospitality
Certification by
Institute of Vocational Education and Training
This qualification reflects the role of individuals who use a defined and limited range of hospitality operational skills. They are involved in mainly routine and repetitive tasks using practical skills ...
Boronia
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This qualification reflects the role of individuals who use a defined and limited range of hospitality operational skills. They are involved in mainly routine and repetitive tasks using practical skills ...
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Macarons
Workshop by
Sweet Artist Academy
What you will learn in this macaron course: will discuss different recipes for the meringue. Making different Macarons using French meringue (Chocolate and plain) Piping techniques Making different fillings: ...
What you will learn in this macaron course: will discuss different recipes for the meringue. Making different Macarons using French meringue (Chocolate and plain) Piping techniques Making different fillings: ...
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Artisan European Bread
Workshop by
Sweet Artist Academy
To really appreciate bread and to make it right, you need three ingredients: technique, patience (lots of it!) and love… If you have them all, I will turn you into a master baker. We guaranteed that you ...
To really appreciate bread and to make it right, you need three ingredients: technique, patience (lots of it!) and love… If you have them all, I will turn you into a master baker. We guaranteed that you ...
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